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Consumers are once again doubting the safety of cantaloupes, a year after a deadly outbreak of food poisoning caused by tainted melons killed at least 30 people and sickened 146 people.
Agricultural experts say the frequent problems with cantaloupes come from the nature of the melons and sloppy agricultural practices.
Consumers are once again doubting the safety of cantaloupes, a year after a deadly outbreak of food poisoning caused by tainted melons killed at least 30 people and sickened 146 people.
ReplyDeleteAgricultural experts say the frequent problems with cantaloupes come from the nature of the melons and sloppy agricultural practices.